BIS - LIMS (Laboratory Information Management System)

FHHL PRIVATE LIMITED

Survey No. 126/10, Plot No. 1,Hadapsar Industrial Estate, Hadapsar, Pune, Pune, Maharashtra, 411013

8380074694 [email protected]

Scope List

Reset

8 Results

S.No.

Indian Standard No.

Product

Grade / Type / Size / Designation etc.

Exclusion

Testing Charges (Excl. Of Taxes)

Facility Type

Effective Date

Validity Date

Remark

IS 15757 (2007)

Follow-up formula - Complementary foods - Specification

22050 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Clause no 4(Description)	-	100	-
Cl 5.7(Flavour and Odour)	-	200	-
Table 1 (i)(Moisture)	-	250	-
Table 1 (ii)(Total milk protein)	-	300	-
Table 1 (iii)(Total fat)	-	300	-
Table 1 (iii)(Linoleate)	-	500	-
Table 1 (iv)(Total ash (Annex B of IS 14433))	-	250	-
Table 1 (v)(Acid insoluble ash (Annex B of IS 14433))	-	250	-
Table 1 (vi)(Solubility: Solubility index (IS 12759) )	-	400	-
Table 1 (vii)(VitaminA (as retinol) (IS 5886))	-	700	-
Table 1 (viii)(Iron (AnnexD of IS 14433 ))	-	700	-
Table 1 (ix)(Added vitamin D (IS 5835))	-	700	-
Table 1 (x)(Thiamine (IS 5398))	-	700	-
Table 1 (xi)(Riboflavin (IS 5399))	-	700	-
Table 1 (xii)(Niacin (IS 5400))	-	700	-
Table 1 (xiii)(VitaminB6 (pyridoxine) (IS 7530))	-	700	-
Table 1 (xiv)(Folic acid (IS 7234 ))	-	700	-
Table 1 (xv)(Pantothenic acid (IS 9840))	-	700	-
Table 1 (xvi)(VitaminB12 (IS 7529 ))	-	700	-
Table 1 (xvii)(Biotin (IS 9820))	-	700	-
Table 1 (xviii)(Vitamin C (IS 5838))	-	700	-
Table 1 (xix)(VitaminE (IS 7235))	-	700	-
Table 1 (xx)(VitaminK (IS 7235))	-	700	-
Table 1 (xxi)(Choline (IS 7235))	-	300	-
Table 1 (xxii)(Sodium (IS 12760))	-	300	-
Table 1 (xxiii)(Potassium (IS 12760))	-	300	-
Table 1 (xxiv)(Chloride (IS 11763 ))	-	300	-
Table 1 (xxv)(Calcium (IS 5949))	-	300	-
Table 1 (xxvi)(Phosphorus (IS 12756))	-	300	-
Table 1 (xxvii)(Magnesium (IS 5949))	-	300	-
Table 1 (xxviii)(Iodine (ClauseA·2 of IS1224))	-	300	-
Table 1 (xxix)( Copper (Clause 15 of IS 1699))	-	300	-
Table 1 (xxx)(Zinc (Clause 15 of IS 1699))	-	300	-
Table 1 (xxxi)(Manganese (Clause 35 of IS 3025))	-	300	-
Table 1 (xxxii)(Selenium (Clause 35 of IS 3025))	-	300	-
Table 1 (xxxiii)(Heavy metals: a) Lead (IS 12074))	-	300	-
Table 1 (xxxiii)(Heavy metals: b) Arsenic (IS 11124))	-	300	-
Table 1 (xxxiii)(Heavy metals: c) Tin (Clause 17 of IS 2860))	-	300	-
Table 1 (xxxiii)(Heavy metals: d)Cadmium (Clause 15 of IS 1699))	-	300	-
5.8.1 (Bacterial Count )	-	250	-
5.8.2 (Coliform Count )	-	300	-
5.8.3 (Escherichia Coli )	-	300	-
5.8.4 (Staphylococcus Aureus )	-	300	-
5.8.5 (Salmonella and Shigella )	-	600	-
5.8.6 (Yeast and Mould Count )	-	350	-
Cl 5.1, 5.2(Follow-up formula)	-	400	-

Complete

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-

IS 14433 (2007)

Infant milk substitutes - Specification (First Revision)

Type I & Type II

28800 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5(Description)	-	200	-
6.3(Flavour taste and odour)	-	300	-
6.4(Scorched particles)	-	400	-
6.5(Linoleate)	-	700	-
6.5(Vitamin E (for type 2 only))	-	700	-
6.1(Moisture)	-	200	-
6.1(Milk protein)	-	400	-
6.1(Milk fat)	-	20	-
6.1(Total fat)	-	200	-
6.1(Total ash)	-	300	-
6.1(Acid insoluble ash)	-	300	-
6.1(Insolubility index)	-	200	-
6.1(Solubility)	-	200	-
6.1(Vitamin A (as Retinol))	-	700	-
6.1(Iron)	-	400	-
6.10 Table 1 (ix) a)(Lead)	-	400	-
6.10 Table 1 (ix) b)(Arsenic)	-	400	-
6.10 Table 1 (ix) c)(Tin)	-	400	-
6.10 Table 1 (ix) d)(Cadmium)	-	400	-
6.1(Added Vitamin D (expressed as chole-calciferol))	-	700	-
6.1(Thiamin)	-	700	-
6.1(Niacin)	-	700	-
6.1(Riboflavin)	-	700	-
6.1(Vitamin B6)	-	700	-
6.1(Vitamin B12)	-	700	-
6.1(Folic acid)	-	700	-
6.1(Pentothenic acid)	-	700	-
6.1(Biotin )	-	700	-
6.1(Vitamin C)	-	700	-
6.1(Vitamin K)	-	700	-
6.1(Calcium)	-	400	-
6.1(Phosphorus)	-	400	-
6.1(Iodine)	-	400	-
6.1(Copper)	-	400	-
6.1(Manganese)	-	400	-
6.1(Zinc)	-	400	-
6.1(Sodium)	-	400	-
6.1(Potassium)	-	400	-
6.1(Chloride)	-	400	-
6.1(Magnesium)	-	400	-
6.1(Choline)	-	400	-
6.1(Selenium)	-	400	-
6.10.1(Protein content)	-	100	-
6.10.1(Mineral content)	-	100	-
6.10.1(Calcium:phosphorus ratio)	-	100	-
6.10.1(Sodium, Potassium & Chloride)	-	100	-
6.10.1(Whey:casein ratio)	-	100	-
Clause no 6.1(freedom from extraneous matter)	-	100	-
6.9.1(Bacterial count)	-	400	-
6.9.2(Coliform count)	-	400	-
6.9.3(Escherichia coli)	-	400	-
6.9.4(Staphylococcus Aureus)	-	400	-
6.9.5(Salmonella and shigella)	-	800	-
6.9.6(Yeast and mould count)	-	500	-

Complete

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IS 13334 : Part 2 (2014)

Skimmed milk powder - Specification: Part 2 extra grade (First Revision)

Extra Grade

6000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Clause no 4(Description)	-	100	-
Clause no 5.2(freedom from extraneous matter)	-	400	-
Clause no 5.4(Flavour)	-	200	-
Table 1 (i)(Moisture (IS 116231or 16072))	-	200	-
Table 1 (ii)(Milk protein in milk solids not fat (IS 72192))	-	200	-
Table 1 (iii)(Milk fat (IS 117213) or Annex B)	-	200	-
Table 1 (iv)(Insolubility index (IS 12759))	-	200	-
Table 1 (v)(Total ash (on dry basis), Annex B of IS 14433)	-	200	-
Table 1 (vi)(Titratable acidity (IS 11766))	-	200	-
Table 1 (vii)(Lactate content (IS 11202))	-	200	-
Table 1 (viii)(Scorched particles (equivalent to Disc B) (IS 13500))	-	400	-
Table 1 (ix)(Bacterial count (IS 5402))	-	300	-
Table 1 (x)(Coliform count (IS 5401 - Part 1))	-	300	-
Table 1 (xi)(Escherichia coli (IS 5887 - Part 1))	-	300	-
Table 1 (xii)(Coagulase positive Staphylococcus aureus (IS 5887 - Part 2))	-	400	-
Table 1 (xiii)(Salmonella (IS 5887 - Part 3))	-	400	-
Table 1 (xiv)(a)(Spore Count: a)Aerobic (Bacillus cereus) Type m (IS 5887 - Part 6))	-	400	-
Table 1 (xiv)(b)(Spore Count: b) Anaerobic (Sulfite reducing Clostridia) Type m (ISO 15213 : 2003))	-	500	-
Table 1 (xv)(Listeria monocytogenes (IS 14988 - Part 2 : 2001))	-	500	-

Complete

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-

IS 13334 : Part 1 (2014)

Skimmed milk powder - Specification: Part 1 standard grade (Second Revision)

6000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.6(Bacterial count)	-	300	-
5.6(Coliform count )	-	300	-
5.6(Escherichia coli)	-	300	-
5.6(Coagulase positive Staphylococcus aureus)	-	400	-
5.6(Salmonella)	-	400	-
5.6(Spore count, Aerobic (Bacillus cereus))	-	400	-
5.6(Spore count, Anaerobic (Sulfite reducing Clostridia))	-	500	-
5.6(Listeria monocytogenes)	-	500	-
4(Description)	-	100	-
5.2(Absence of extraneous matter, added colour and added flavour)	-	400	-
Cl 5.4(The flavour of the product or of the reconstituted milk shall be pleasant and clean (see IS 10030).)	-	200	-
5.6(Moisture)	-	250	-
5.6(Milk protein in milk solids not fat)	-	300	-
5.6(Milk fat)	-	300	-
5.6(Insolubility index)	-	300	-
5.6(Total ash (on dry basis))	-	300	-
5.6(Titratable acidity (lactic acid))	-	250	-
5.6(Scorched particles)	-	300	-

Complete

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IS 15410 (2003)

Containers for packaging of natural mineral water and packaged drinking water - Specification

4000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.0 (chem)(MATERIAL)	-	0	-
4.0 (chem)(MATERIAL)	-	0	-
4.6.2(TRANSPARANCY)	-	200	-
4.6.3(LEAKAGE TEST)	-	0	-
4.6.4(DROP TEST)	-	250	-
4.6.5(MIGRATION TEST)	-	0	-
4.6.6(PORTABILITY TEST)	-	0	-
4.6.3(LEAKAGE TEST)	-	0	-
4.1(Material )	-	300	-
4.2(Design, Shape & Dimension )	-	150	-
4.3(Workmanship, Finish & Appearance)	-	150	-
Cl. 4.4 (a)(Capacity)	-	300	-
Cl. 4.5(Cl. 4.5 Wall Thickness (Top))	-	100	-
Cl. 4.5(Cl. 4.5 Wall Thickness (Middle))	-	100	-
Cl. 4.5(Cl. 4.5 Wall Thickness (Bottom))	-	100	-
Cl. 4.6.3(Cl. 4.6.3 Air Pressure Leakage)	-	100	-
Cl. 4.6.3(Cl. 4.6.3 Vibration Leakage)	-	150	-
Cl. 4.6.3( Cl. 4.6.3 Closure Leakage)	-	100	-
4.6.6 (chem)(Water Potability test (after 30 days) (a) Taste (b) Odour)	-	1000	-
Cl. 4.6.5(Cl. 4.6.5 Migration )	-	0	-
Cl. 4.6.5 (chem)(Cl. 4.6.5 Overall migration (Caps))	-	250	-
Cl. 4.6.5 (chem)(Cl. 4.6.5 Color migration (Caps))	-	250	-
4.6.5.1.a(Colour migration Test (Container))	-	250	-
4.6.5.1 (chem)(Colour migration (Container))	-	250	-

Complete

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IS 15609 (2005)

Polyethylene flexible pouches for the packing of natural mineral water and packaged drinking water - Specification

5350 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5(Material)	-	300	-
6.1.7 IS: 9845:1998(Migration- a. Amount of extractive )	-	500	-
6.1.7 IS: 9845:1998(Migration- b. Colour migration)	-	500	-
6.1.1(Description)	-	100	-
6.1.2(Film Form)	-	100	-
6.1.3(Winding of the Film )	-	100	-
6.1.4(Odour)	-	100	-
6.1.5 A-2 of IS: 2508:2016(Thickness)	-	200	-
6.1.6(Width)	-	150	-
6.1.8 Annex 4 of IS:2508:2016(Tensile Strength a. Lengthwise direction)	-	250	-
6.1.8 Annex 4 of IS:2508:2016(Tensile Strength b. Crosswise direction)	-	250	-
6.1.9 Annex 4 of IS:2508:2016(Elongation at break - a. Lengthwise direction)	-	250	-
6.1.9 Annex 4 of IS:2508:2016(Elongation at break - b. Crosswise direction)	-	250	-
6.1.10 Annex -6 of IS:2508:2016(Dart impact Resistance)	-	500	-
7.1 Annex E(Water Potability test (after 30 Days) a) Taste b) Odour)	-	1000	-
7.2 Annex F(Stack Load test)	-	250	-
7.3 Annex G(Drop test )	-	250	-
7.4 Annex H(Ink adhesion test for printed pouches)	-	150	-
7.5 Annex J(Product resistance test for printed pouches)	-	150	-

Complete

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-

IS 13428 (2005)

Packaged natural mineral water specification (Second Revision)

Packaged Natural Mineral Water

10200 View breakup
Rs. 10200/-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
6.2 Table-1 i(Colour)	-	350	-
6.2 Table-1 ii(Odour)	-	400	-
6.2 Table-1 iii(Taste)	-	400	-
6.2 Table-1 iv(Turbidity)	-	280	-
6.2 Table-1 v(Total dissolved solids)	-	250	-
6.2 Table-1 vi(pH)	-	137	-
6.2 Table-2 i(Nitrate (as NO3))	-	75	-
6.2 Table-2 ii(Nitrite (as NO2))	-	75	-
6.2 Table-2 iii(Sulphide (as H2S))	-	75	-
6.2 Table-2 iv(Manganese (as Mn))	-	75	-
6.2 Table-2 v(Copper (as Cu))	-	75	-
6.2 Table-2 vi(Zinc (as Zn))	-	75	-
6.2 Table-2 vii(Flouride (as F))	-	75	-
6.2 Table-2 viii(Barium (as Ba))	-	75	-
6.2 Table-2 x(Borates (as B))	-	75	-
6.2 Table-2 xi(Silver (as Ag))	-	75	-
6.2 Table-2 xii(Chloride (as Cl))	-	75	-
6.2 Table-2 xiii(Sulphate (as SO4),)	-	75	-
6.2 Table-2 ix(Antimony (as Sb))	-	75	-
6.2 Table-2 xiv(Magnesium (as Mg))	-	75	-
6.2 Table-2 xv(Calcium (as Ca))	-	75	-
6.2 Table-2 xvi(Sodium (as Na))	-	75	-
6.2 Table-2 xvii(Alkalinity (as HCO3))	-	75	-
6.2 Table-2 xviii(Selenium (as Se))	-	75	-
6.2 Table-2 xix(Mineral Oil)	-	325	-
6.2 Table-2 xx(Phenolic compounds (as C6H5OH))	-	206	-
6.2 Table-2 xxi(Anionic surface active agents (as MBAS))	-	206	-
6.2 Table-3 i(Arsenic (as As))	-	75	-
6.2 Table-3 ii(Cadmium (as Cd))	-	75	-
6.2 Table-3 iii(Cyanide (as CN))	-	75	-
6.2 Table-3 iv(Chromium (as Cr))	-	100	-
6.2 Table-3 v(Mercury (as Hg))	-	75	-
6.2 Table-3 vi(Lead (as Pb)	-	75	-
6.2 Table-3 vii(Nickel (as Ni))	-	75	-
6.2 Table-3 viii(Polychlorinated biphenyle (PCB))	-	100	-
6.2 Table-3 ix(Polynuclear aromatic hydrocarbons)	-	100	-
6.3(o,p DDT)	-	100	-
6.3(p,p DDT)	-	100	-
6.3(o,p DDE)	-	100	-
6.3(p, DDE)	-	100	-
6.3(o,p DDD)	-	100	-
6.3(p,p DDD)	-	100	-
6.3(γ-HCH (Lindane))	-	100	-
6.3(α-HCH)	-	100	-
6.3(β-HCH)	-	100	-
6.3(δ-HCH)	-	100	-
6.3(α Endosulfan)	-	100	-
6.3(β Endosulfan)	-	100	-
6.3(Endosulfan Sulphate)	-	100	-
6.3(Monocrotophos)	-	100	-
6.3(Ethion)	-	100	-
6.3(Chlorpyrifos)	-	100	-
6.3(Phorate)	-	100	-
6.3(Phorate sulphoxide)	-	50	-
6.3(phorate sulphone)	-	50	-
6.3(2,4-D)	-	123.5	-
6.3(Butachlor)	-	100	-
6.3(Isoproturon)	-	123.5	-
6.3(Alachlor)	-	100	-
6.3(Atrazine)	-	100	-
6.3(Methyl Parathion)	-	100	-
6.3(Methyl Paraoxon)	-	100	-
6.3(Malathion)	-	50	-
6.3(Malaoxon)	-	50	-
6.3(Aldrin)	-	100	-
6.3(Dieldrin)	-	100	-
6.1.1(Escherichia coli(or thermotolerant bacteria))	-	250	-
6.1.2(Coliform , bacteria)	-	250	-
6.1.3(Faecal Streptococci )	-	250	-
6.1.3(Staphylococcus Aureus)	-	250	-
6.1.4(Sulphite Reducing Anaerobes )	-	299	-
6.1.5(Pseudomonas Aeruginosa )	-	250	-
6.1.6(Yeast and Mould )	-	250	-
6.1.7(Salmonella )	-	250	-
6.1.7(Shigella)	-	250	-
6.1.8(Vibrio cholera )	-	200	-
6.1.8(Vibrio parahemolyticus)	-	200	-
6.2 Table-1 i(Colour)	-	-	-
6.2 Table-1 ii(Odour)	-	-	-
6.2 Table-1 iii(Taste)	-	-	-
6.2 Table-1 iv(Turbidity)	-	-	-
6.2 Table-1 v(Total dissolved solids)	-	-	-
6.2 Table-1 vi(pH)	-	-	-
6.2 Table-2 i(Nitrate (as NO3))	-	-	-
6.2 Table-2 ii(Nitrite (as NO2))	-	-	-
6.2 Table-2 iii(Sulphide (as H2S))	-	-	-
6.2 Table-2 iv(Manganese (as Mn))	-	-	-
6.2 Table-2 v(Copper (as Cu))	-	-	-
6.2 Table-2 vi(Zinc (as Zn))	-	-	-
6.2 Table-2 vii(Flouride (as F))	-	-	-
6.2 Table-2 viii(Barium (as Ba))	-	-	-
6.2 Table-2 x(Borates (as B))	-	-	-
6.2 Table-2 xi(Silver (as Ag))	-	-	-
6.2 Table-2 xii(Chloride (as Cl))	-	-	-
6.2 Table-2 xiii(Sulphate (as SO4),)	-	-	-
6.2 Table-2 ix(Antimony (as Sb))	-	-	-
6.2 Table-2 xiv(Magnesium (as Mg))	-	-	-
6.2 Table-2 xv(Calcium (as Ca))	-	-	-
6.2 Table-2 xvi(Sodium (as Na))	-	-	-
6.2 Table-2 xvii(Alkalinity (as HCO3))	-	-	-
6.2 Table-2 xviii(Selenium (as Se))	-	-	-
6.2 Table-2 xix(Mineral Oil)	-	-	-
6.2 Table-2 xx(Phenolic compounds (as C6H5OH))	-	-	-
6.2 Table-2 xxi(Anionic surface active agents (as MBAS))	-	-	-
6.2 Table-3 i(Arsenic (as As))	-	-	-
6.2 Table-3 ii(Cadmium (as Cd))	-	-	-
6.2 Table-3 iii(Cyanide (as CN))	-	-	-
6.2 Table-3 iv(Chromium (as Cr))	-	-	-
6.2 Table-3 v(Mercury (as Hg))	-	-	-
6.2 Table-3 vi(Lead (as Pb)	-	-	-
6.2 Table-3 vii(Nickel (as Ni))	-	-	-
6.2 Table-3 viii(Polychlorinated biphenyle (PCB))	-	-	-
6.2 Table-3 ix(Polynuclear aromatic hydrocarbons)	-	-	-
6.3(o,p DDT)	-	-	-
6.3(p,p DDT)	-	-	-
6.3(o,p DDE)	-	-	-
6.3(p, DDE)	-	-	-
6.3(o,p DDD)	-	-	-
6.3(p,p DDD)	-	-	-
6.3(γ-HCH (Lindane))	-	-	-
6.3(α-HCH)	-	-	-
6.3(β-HCH)	-	-	-
6.3(δ-HCH)	-	-	-
6.3(α Endosulfan)	-	-	-
6.3(β Endosulfan)	-	-	-
6.3(Endosulfan Sulphate)	-	-	-
6.3(Monocrotophos)	-	-	-
6.3(Ethion)	-	-	-
6.3(Chlorpyrifos)	-	-	-
6.3(Phorate)	-	-	-
6.3(Phorate sulphoxide)	-	-	-
6.3(phorate sulphone)	-	-	-
6.3(2,4-D)	-	-	-
6.3(Butachlor)	-	-	-
6.3(Isoproturon)	-	-	-
6.3(Alachlor)	-	-	-
6.3(Atrazine)	-	-	-
6.3(Methyl Parathion)	-	-	-
6.3(Methyl Paraoxon)	-	-	-
6.3(Malathion)	-	-	-
6.3(Malaoxon)	-	-	-
6.3(Aldrin)	-	-	-
6.3(Dieldrin)	-	-	-
6.1.1(Escherichia coli(or thermotolerant bacteria))	-	-	-
6.1.2(Coliform , bacteria)	-	-	-
6.1.3(Faecal Streptococci )	-	-	-
6.1.3(Staphylococcus Aureus)	-	-	-
6.1.4(Sulphite Reducing Anaerobes )	-	-	-
6.1.5(Pseudomonas Aeruginosa )	-	-	-
6.1.6(Yeast and Mould )	-	-	-
6.1.7(Salmonella )	-	-	-
6.1.7(Shigella)	-	-	-
6.1.8(Vibrio cholera )	-	-	-
6.1.8(Vibrio parahemolyticus)	-	-	-

Complete

-
-

IS 14543 (2016)

Packaged drinking water (Other Than Packaged Natural Mineral Water) - Specification (Second Revision)

Packaged Drinking Water

14030 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.3(Description)	-	200	-
5.3 Table-1 i (Colour)	-	250	-
5.3 Table-1 ii (Odour)	-	400	-
5.3 Table-1 iii (Taste)	-	400	-
5.3 Table-1 iv(Turbidity)	-	180	-
5.3 Table-1 v (Total dissolved solids)	-	250	-
5.3 Table-1vi (pH)	-	137	-
5.3 Table-2 i (Barium (as Ba))	-	75	-
5.3 Table-2 ii (Copper (as Cu))	-	75	-
5.3 Table-2 iii (Iron (as Fe),)	-	75	-
5.3 Table-2 iv (Manganese (as Mn))	-	78	-
5.3 Table-2 v (Nitrate (as NO3))	-	75	-
5.3 Table-2 vi (Nitrite (as NO2))	-	75	-
5.3 Table-2vii (Fluoride (as F))	-	75	-
5.3 Table-2 viii (Zinc (as Zn))	-	75	-
5.3 Table-2 ix (Silver (as Ag))	-	75	-
5.3 Table-2 x (Aluminium (as Al))	-	75	-
5.3 Table-2 xi (Chloride (as Cl))	-	75	-
5.3 Table-2 xii (Selenium (as Se),)	-	75	-
5.3 Table-2 xiii (Sulphate (as SO4),)	-	75	-
5.3 Table-2 xiv (Alkaliniity (as HCO3))	-	75	-
5.3 Table-2 xv (Calcium (as Ca),)	-	75	-
5.3 Table-2 xvi (Magnesium (as Mg))	-	75	-
5.3 Table-2 xvii (Sodium (as Na))	-	75	-
5.3 Table-2 xviii (Residual free chlorine)	-	75	-
5.3 Table-2 xix (Phenolic compounds (as C6H5OH))	-	131	-
5.3 Table-2 xx (Mineral oil)	-	250	-
5.3 Table-2 xxi (Anionic surface active agents (as MBAS))	-	131	-
5.3 Table-2 xxii (Sulphide (as H2S))	-	75	-
5.3 Table-2 xxiii (Antimony (as Sb))	-	75	-
5.3 Table-2 xxiv (Borates (as B))	-	75	-
5.3 Table-2 xxv (Bromates (as BrO3),)	-	1530	-
5.3 Table-3 i (Mercury (as Hg))	-	75	-
5.3 Table-3 ii (Cadmium (as Cd))	-	75	-
5.3 Table-3 iii (Arsenic (as As))	-	75	-
5.3 Table-3 iv (Cyanide (as CN))	-	100	-
5.3 Table-3 v (Lead (as Pb))	-	75	-
5.3 Table-3 vi(Chromium (as Cr))	-	75	-
5.3 Table-3 vii (Nickel (as Ni))	-	75	-
5.3 Table-3 viii (Polychlorinated biphenyle (PCB))	-	100	-
5.3 Table-3 ix (Polynuclear aromatic hydrocarbons)	-	100	-
5.4 i)(o,p DDT)	-	100	-
5.4 i)(p,p DDT)	-	100	-
5.4 i)(o,p DDE)	-	100	-
5.4 i)(p,p DDE)	-	100	-
5.4 i)(o,p DDD)	-	100	-
5.4 i)(p,p DDD)	-	100	-
5.4 i)(Gamma-HCH (Lindane))	-	100	-
5.4 i)(alpha-HCH)	-	100	-
5.4 i)(beta-HCH)	-	100	-
5.4 i)(Delta-HCH)	-	100	-
5.4 i)(alpha-Endosulfan)	-	100	-
5.4 i)(beta-Endosulfan)	-	100	-
5.4 i)(Endosulfan Sulphate)	-	100	-
5.4 i)(Monocrotophos)	-	100	-
5.4 i)(Ethion)	-	100	-
5.4 i)(Chlorpyrifos)	-	100	-
5.4 i)(Phorate)	-	100	-
5.4 i)(Phorate sulphoxide)	-	50	-
5.4 i)(phorate sulphone)	-	50	-
5.4 i)(2,4-D)	-	123.5	-
5.4 i)(Butachlor)	-	100	-
5.4 i)(Isoproturon)	-	123.5	-
5.4 i)(Alachlor)	-	100	-
5.4 i)(Atrazine)	-	100	-
5.4 i)(Methyl Parathion)	-	100	-
5.4 i)(Methyl Paraoxon)	-	100	-
5.4 i)(Malathion)	-	50	-
5.4 i)(Malaoxon)	-	50	-
5.4 i)(Aldrin)	-	100	-
5.4 i)(Dieldrin)	-	100	-
5.4 ii)(Total pesticied residue)	-	0	-
5.2.1(Escherichia coli (or thermotolerant bacteria))	-	200	-
5.2.2(Coliform)	-	200	-
5.2.3(Faecal Streptococci)	-	200	-
5.2.3(Staphylococcus Aureus)	-	200	-
5.2.4(Sulphite Reducing Anaerobes)	-	299	-
5.2.5(Pseudomonas Aeruginosa)	-	200	-
5.2.6(Aerobic Microbial Count at 20-22°C)	-	200	-
5.2.6(Aerobic Microbial Count at 37°C)	-	200	-
5.2.7(Yeast and Mould)	-	200	-
5.2.8(Salmonella)	-	200	-
5.2.8(Shigella)	-	200	-
5.2.9(Vibrio cholera)	-	200	-
5.2.9(Vibrio parahaemolyticus)	-	200	-
Table 3, x)(Uranium)	-	2300	-

Complete

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-

Bureau of Indian Standards

The National Standards Body of India

FHHL PRIVATE LIMITED

Survey No. 126/10, Plot No. 1,Hadapsar Industrial Estate, Hadapsar, Pune, Pune, Maharashtra, 411013

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